Made from 60% Cabernet / 30% Shiraz / 10% Merlot. The color is deep crimson with a black heart. The nose has ripe blackberry with lifted violet and a hint of vanillin oak. The palate is immense, yet elegant, complex, rich and flavorful with tiers of chocolate, wild berries and plums. it finishes with supple tannins and pretty oak shadings. Pair with pheasant, wild duck, venison or kangaroo; especially when served with a rich sauce. Enjoy now or age 6 years +. 92 Robert Parker